Since 2018 we’ve been known as the ‘Taco brothers’ and the ‘taco boys’. We’ve been serving London and the south of England with as many tacos as they can handle, from our 1960s horsebox and our recently retired but still iconic 1968 Citroen H truck. From catering beautiful weddings to dazzling guests at private parties, or even serving you lunch, our ethos has stayed the same: restaurant quality food on a paper plate. Whenever you try our food, you’ll taste the best ingredients from our favourite suppliers – without paying a premium. Street food should be fun, fresh, and affordable.
Onto the main event: Tacos. Each guest will be able to pick any three from our tasty range of famous tacos, which includes at least one great vegan option.
All served with burnt tomato salsa, pico de gallo, fresh lime and a choice of homemade hot sauces.
8 Hour Brisket
‘Birria style’ braised beef brisket served with sweet tajin pineapple salsa.
Cochinita Pork Pibil
Slow roasted in achiote and served with pickled red onions and mojo salsa verde.
Smoked chipotle marinated chicken thighs served with pickled red onions.
Agave roasted squash served with a peanut & raisin salsa macha, pickled red onions and mojo salsa verde.
The perfect accompaniment to tacos, our sides and salsas can be set up on a fully decorated table next to the truck. We know they’re popular, so don’t worry; we bring plenty and refill the table frequently. Vegan and vegetarian options available.
- White cabbage, radish and herb salad with a citrus vinaigrette
- Pinto beans marinated in lime & coriander
- Squash roasted in agave syrup with toasted sunflower seeds & feta
Book an event
Interested in hiring one of our trucks? Get in touch, we’ll get back to you as soon as we can.